Hello out there. I’m finally starting to fall into a natural rhythm with the cheese that is working for me. It’s a little slow moving, but I think that the cheese that is evolving from it is actually my best work. I’ve been experimenting with lots of...
Hi. I’m Alissa. I’m a cheesemaker, microbiologist, and Asian Warrior Princess. I’m honestly a little reluctant to write this. Mostly because being a woman, people automatically assume that my natural role is as an influencer. I don’t have...
I’m happy to announce that the 2023 Collection is Sold Out. If you missed it, I will be releasing ‘The UNCooking Show Collection’ in a few weeks. This is a raw line of cheese in the same vein as the OG time tested method that is my foundation. The...