Future Hero Cave
Next Generation Plant Based Cheese
Artisan Cheese’s New Frontier
The art of cheesemaking has a colorful 8000 year history which has resulted in a panoply of flavors, textures, cultural influences, and history. Plant based cheesemaking is still in it’s infancy with limitless possibilities ahead of us. We invite you to join us in this exciting new exploration.
Introducing the 2025 Collection
IN STOCK NOW..
We are back with an all new cheese collection in time for the holiday season! These are handmade LIMITED EDITION collections (click here for the backstory). Inventory is always in rotation. If you are interested in being notified when cheeses become available, please join the mailing list at the bottom of the page.
Thanks for all the love and support! I love making cheese for you. I hope you will enjoy the new creations..
The Cashew Classic Collection
The Cashew Classic Collection is a Special Edition Collection created by request. These collections are created by you and for you. Thanks for the feedback. I am here to make your cheese fantasies come true.
More collections are on the way for the end of year holiday season. Stay tuned!
BLACK FRIDAY RELEASE
Two new releases are slated for our Black Friday promotion. Back by popular demand is the Barb Collection. This is a Special Edition Collection formulated by Barb and includes two Nacho and two Peppercorn. Stay tuned for the one day only Black Friday discount to celebrate the release.
The UNCooking Show Collection
Also back by popular demand is last season’s UNCooking Show Collection which was featuring on UnchainedTV’s show starring Chef Doreet.
This collection will be released on Black Friday!
The UNCooking Show Collection
VIP Cheese Tasting Club
Special thanks to the supporters of our crowdfunding campaign which made all of this possible. All supporters in any amount are eligible for lifetime VIP benefits. Check the VIP Page for details.
Members
NEW Fantasy Cheeses
Dollars Raised
Sands Of The Hourglass
The latest news and developments from inside the cave.
SoCal Veg Fest 2023
Extra! Extra! Read all about it. The cheese will be making an appearance at this year's SoCal Veg Fest! https://youtu.be/DhLUNeLb-q0?si=diIqfRRWqAxMpbMZ A previous incarnation of the cheese participated in the 2018 Veg Fest. It's massive! There's something for...
A Natural Rhythm
Hello out there. I'm finally starting to fall into a natural rhythm with the cheese that is working for me. It's a little slow moving, but I think that the cheese that is evolving from it is actually my best work. I've been experimenting with lots of new approaches...
Labels + Values
Hi. I'm Alissa. I'm a cheesemaker, microbiologist, and Asian Warrior Princess. I'm honestly a little reluctant to write this. Mostly because being a woman, people automatically assume that my natural role is as an influencer. I don't have anything against this. I just...